THE STATE OF AGRICULTURE IN THE BALSAMO-QUEZALTEPEC MOUNTAIN RANGE: CONTRIBUTING FACTORS AND SOCIOECONOMIC CONSEQUENCES
DOI:
https://doi.org/10.64385/YAZB1414Keywords:
Farming, Agricultural development, Environmental degradation, Climate changeAbstract
The development of agriculture in the Cordillera del Bálsamo-Quezaltepec, a region of historical and economic importance to El Salvador, faces challenges that threaten the sustainability and well-being of the communities that depend on it. Therefore, it was essential to study the main factors and consequences from the perspective of the key stakeholders (farmers) who are affected by the situation in this territory. The following general research objective was proposed: To analyze the contributing factors and socioeconomic consequences of agricultural decline in the Cordillera del Bálsamo-Quezaltepec, to propose measures that improve agricultural sustainability in the region. Methodologically, the research employed a non-experimental design, observing phenomena in their natural environment without studying or manipulating physical variables (soils, rainfall, or others). It was also cross-sectional with a mixed-methods approach, utilizing surveys and interviews to interpret the results based on the overall information. The study’s findings reveal that a combination of adverse climatic factors and inadequate agricultural policies has led to a significant decrease in agricultural productivity in the Cordillera del Bálsamo-Quezaltepec region. Climate change manifests primarily in irregular rainfall, prolonged droughts, and an increase in pests and diseases, which has disrupted crop cycles and reduced harvest stability.
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